The Scholarly Kitchen
What's Hot & What's Cooking in Scholarly Publishing – from the Society for Scholarly Publishing
Archive for Apr 2, 2008
China’s Internet: A World Unto Itself?
A good article in the Economist outlines some of the important social roles the Internet is playing in China, even though it is tightly controlled (Wikipedia banned, Google filtered, for instance). China will soon boast more Internet users than any other country. Most are under 30. With laws limiting reproduction to one child per couple, … Continue reading
Authors
The mission of the Society for Scholarly Publishing (SSP) is "[t]o advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking." SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.
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The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.
