The Scholarly Kitchen
What's Hot & What's Cooking in Scholarly Publishing – from the Society for Scholarly Publishing
Archive for Mar 2, 2010
Shirky at NFAIS: How Abundance Breaks Everything
“Abundance breaks more things than scarcity does. Society knows how to react to scarcity.” Clay Shirky speaks at the opening session of NFAIS. Continue reading
Books As Software — O’Reilly Makes It Happen
O’Reilly launches the “live book,” a way to extend the useful life of a book by turning hardware into software. Continue reading
Authors
The mission of the Society for Scholarly Publishing (SSP) is "[t]o advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking." SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.
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The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.
