The Scholarly Kitchen
What's Hot & What's Cooking in Scholarly Publishing – from the Society for Scholarly Publishing
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Book Review — “Academic and Professional Publishing”
A new book for scholarly publishers updates a classic, and shows just how diverse, interesting, and promising scholarly publishing has become. Continue reading
Mobile Access — Publishers Must Catch Up With User Adoption Trends
Mobile access is reaching an inflection point, but publisher solutions to mobile access are still lagging. Continue reading
Altmetrics – Trying to Fill the Gap
With the speed of communication today, researchers, authors, and grant funders are impatient to get an indicator of its value. Waiting 1-3 years for publication and citation seems interminable. Conflating an article’s impact with its journals’ impact creates uncertainty, as well. Altmetrics attempts to close that gap by providing more timely measures that are also … Continue reading
Authors
The mission of the Society for Scholarly Publishing (SSP) is "[t]o advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking." SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.
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The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.
