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Archives: May 17, 2010

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The Digital Universe, Information Shadows, and Paying for Privacy

Trends in mobile, cloud, and personal computing all point to a redefinition of privacy, with convenience and value competing effectively for preeminence.

  • By Alix Vance
  • May 17, 2010
  • 27 Comments

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Most Recent

  • Reuse Rights: Disney’s History of Recycling Animation
  • Guest Post — The Words We Live By: Our Ideas and Values as the Catalyst for Action
  • Guest Post — Putting Publications into Context with the DocMaps Framework for Editorial Metadata

Recent Tweets

Retweet on TwitterScholarly Kitchen Retweeted
RickyPoRichard Poynder@RickyPo·
5 Mar

Stepping down after more than a decade as boss of IOP Publishing, Steven Hall talks to Matin Durrani about the challenges for scientific publishing https://physicsworld.com/a/steven-hall-reflects-on-the-challenges-for-learned-society-publishers/

Retweet on TwitterScholarly Kitchen Retweeted
SeanDeLauderSean DeLauder@SeanDeLauder·
5 Mar

@elliotreed @GreatDismal In all of these arguments for the limitation of copyright for authors, no one has yet explained the need for limitation outside of not wanting to put money in an artists' pocket because a) they're too wealthy or b) too few people will buy their work anyway--may as well be free.

Retweet on TwitterScholarly Kitchen Retweeted
GreatDismalWilliam Gibson@GreatDismal·
5 Mar

If you can't imagine being 60, when you're 30 or under, you really can't imagine being 60 and watching your first book earn other people money. But you will be 60, unless you die, and it won't even seem that old to you.

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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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