As high profile cases about image integrity problems in scientific papers become more frequent, the community must consider how to overcome the issues with the manual image review process and the benefits of AI in rapidly detecting, and potentially preventing, these issues.
Robert Harington talks to Dr. Susan King of Rockefeller University Press (RUP), in this series of perspectives from some of Publishing’s leaders across the non-profit and for-profit sectors of our industry.
In today’s Kitchen Essentials interview, Roger Schonfeld speaks with Tracey Armstrong of CCC, the information solutions provider to organizations around the world.
Research journals and the peer review process should not be the first line of defense in identifying research integrity issues. In today’s post, Angela Cochran calls for research institutions to take a larger role in validation and integrity checks.
Journal articles with ChatGPT authored text are being found. How common is this in the literature? And how, or better yet, when, is this problematic text slipping through to publication?
In today’s Kitchen Essentials, Roger Schonfeld speaks with Will Schweitzer of SilverChair, the independent platform partner for scholarly and professional publishers.
Juggling formats of print vs. digital for books, have developers simply given up on whether there’s room to improve navigation and design?
Robert Harington talks to Dr. Amy Brand of MIT Press, in this series of perspectives from some of Publishing’s leaders across the non-profit and for-profit sectors of our industry.
In today’s Kitchen Essentials, Roger Schonfeld speaks with Lauren Kane of BioOne, a community-based platform that provides global distribution for more than 350 journals and eBooks in the biological, ecological, and environmental sciences.
Robert Harington talks to Niko Pfund of Oxford University Press, in this series of perspectives from some of Publishing’s leaders across the non-profit and for- profit sectors of our industry.
AI’s potential for translation makes science fiction gadgets an increasingly likely reality. But how did English become the dominant global language, and just what do we mean by “English”?
A report from the fifth annual NISO Plus Conference, focusing on AI, metadata, and interoperability for scholarly communications.
A data scientist reviews ScopusAI (beta) and shares her analysis of its limitations, reliability, and potential.
In today’s Kitchen Essentials, Roger Schonfeld speaks with Kate Wittenberg and Karen Hanson of Portico, the community-supported preservation archive.
Robert Harington talks to Barbara Kline Pope, Director of Johns Hopkins University Press, in this series of perspectives from some of Publishing’s leaders across the non-profit and for- profit sectors of our industry.