Revisiting 2013’s Questions (and Answers) from the Society for Scholarly Publishing
A look back at video interviews from the 2013 SSP Annual Meeting.
SSP: The Next Generation
How can we ensure that SSP continues to be “the community for everyone engaged in scholarly publishing”? As part of our 40th anniversary celebrations, today we’re hearing from a range of early career professionals about their own career aspirations, and the role that SSP can play in helping them develop and thrive in a constantly changing landscape.
Celebrating SSP at 40: A Conversation between Emma Brink and Sue Kesner
To celebrate SSP’s 40th anniversary celebrations this week, join Sue Kesner (Copyright Clearance Center and former SSP President) and Emma Brink, an early career professional at Wiley in conversation about what SSP means to them.
Ask The Presidents: What Surprised You Most About SSP During Your Presidency?
As an SSP president, you get a unique view of the organization. Come hear what surprised past SSP presidents most during their terms!
Ask The Chefs: What Was The Most Important Development In Scholarly Communications In The Last 40 Years?
The Society for Scholarly Publishing is celebrating its 40th anniversary, so this month we asked the Chefs, What was the most important development in scholarly communications in the last 40 years?
The Scholarly Kitchen 10th Anniversary Survey
Ending our week-long celebration of The Scholarly Kitchen’s first decade, we are delighted to launch our first-ever readership survey. Find out how you can give us your feedback!
Guest Post: Finding Your Voice: The Scholarly Kitchen as an Educational Resource
In this guest post, Betsy Donohue (Vice President, Publisher Business Development & Strategy at Digital Science) offers some thoughts on how and why we could make The Scholarly Kitchen more valuable, in particular, for early career scholarly communications professionals.
Ask The Chefs: Why Do You Write For The Scholarly Kitchen?
The Scholarly Kitchen is 10 years old. A lot has changed in 10 years! Hear why the Chefs write for the blog and let us know why you read or comment.
The Scholarly Kitchen — The Last Ten Years, The Next Ten Years
Ten years of blogging — a look at how we got here and where we hope to go.
Celebrating a Decade — It’s Been 10 Years of the Scholarly Kitchen Today
Over the past decade, the Kitchen has flourished, with more great things to come as we celebrate this important milestone.
Celebrating SSP at 40: Let’s Paint the Town Red!
We’re getting ready to paint the town red in celebration of SSP’s 40th anniversary this year! Find out more about our plans and how you can get involved.
Guest Post: SSP Mentorship and Fellowship Programs, in the eyes of Michelangelo, and the SSP President-Elect
SSP President-Elect discusses opportunities for mentorship in our industry, and the great benefits offered for both mentors and mentees.
Diversity and Inclusion at SSP: An Interview with Executive Director, Melanie Dolechek
Learn how – and why – the Society for Scholarly Publishing is committed to addressing issues around diversity and inclusion in scholarly communications in this interview with Executive Director, Melanie Dolechek.
Guest Post — “Essential and Existential”: The Work of Equity and Inclusion in Scholarly Publishing
Jocelyn Dawson and Rebecca McLeod gather together helpful advice for recruiting and maintaining a more diverse workforce in publishing.
Ask The Librarians: What Did You Learn At This Year’s SSP Annual Meeting?
In what is becoming our annual tradition, we asked the Chefs, then the Fellows, and now the Librarians: What Did You Learn At This Year’s SSP Annual Meeting? Come see what they said!