The Scholarly Kitchen

What’s Hot and Cooking In Scholarly Publishing

About
Archives
Collections
Scholarly Publishing 101 -- The Basics
Collections
Chefs
Podcast
Follow

Follow

The Scholarly Kitchen posts new articles daily. Sign up below to receive an email notification when a new article is available, or follow us on Twitter.

Official Blog of:

The Chefs

Most Recent

Advocating for Change by Limiting New Business: An Interview with BTAA’s Kimberly Armstrong
Revisiting: Six Years of Predatory Publishing
Creating a Culture of Diversity and Inclusion: An Interview with Vicky Williams, CEO Emerald Publishing

Recent Tweets

Retweet on Twitter Scholarly Kitchen Retweeted

Paul Ingraham @PainSci·

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

About
Archives
Chefs
Podcast
Follow
Advertising

Privacy Policy
Terms of Use
Site Credits