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Archives: VR

Virtual Reality and the Scholarly Publisher

This time, Virtual Reality is not a gimmick. This post summarises my investigations and thoughts on the possibilities for VR in the context of scholarly publishing. Plus there’s a quick primer to get you started.

  • By David Smith
  • Nov 18, 2015
  • 13 Comments

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lindabraus Linda Braus @lindabraus ·
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Really enjoyed today's @scholarlykitchn post. Especially resonated with this: "[Peer review] should be seen as an educational process whereby reviewers help authors to sharpen their methods, refine their arguments, and consider alternative perspectives." https://twitter.com/scholarlykitchn/status/1559488435752247305

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Guest Post — Has Peer Review Created a Toxic Culture in Academia? Moving from ‘Battering’ to ‘Bettering’ in the Review of Academic Research https://scholarlykitchen.sspnet.org/2022/08/16/guest-post-has-peer-review-created-a-toxic-culture-in-academia-moving-from-battering-to-bettering-in-the-review-of-academic-research/

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ludowaltman Ludo Waltman @ludowaltman ·
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"We must ask ourselves what culture and attitude critical review instills within us ... and whether it encourages us to be at our best, or perhaps inhibits us from growing as professionals and improving our work? ... have we learned to pull ourselves up by dragging others down?" https://twitter.com/scholarlykitchn/status/1559488435752247305

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Guest Post — Has Peer Review Created a Toxic Culture in Academia? Moving from ‘Battering’ to ‘Bettering’ in the Review of Academic Research https://scholarlykitchen.sspnet.org/2022/08/16/guest-post-has-peer-review-created-a-toxic-culture-in-academia-moving-from-battering-to-bettering-in-the-review-of-academic-research/

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lstarasta LibrarianMom @lstarasta ·
8h

I really appreciate the emphasis on "helping authors improve" in today's The Scholarly Kitchen. https://scholarlykitchen.sspnet.org/2022/08/16/guest-post-has-peer-review-created-a-toxic-culture-in-academia-moving-from-battering-to-bettering-in-the-review-of-academic-research/ via @scholarlykitchn

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The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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