The Scholarly Kitchen

What’s Hot and Cooking In Scholarly Publishing

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Chefs de Cuisine: Perspectives from Publishing’s Top Table — Matthew Kissner

Robert Harington talks to Matt Kissner, CEO of Wiley, in this series of perspectives from some of Publishing’s leaders across the non-profit and for-profit sectors of our industry.

  • By Robert Harington
  • Jul 2, 2025
  • 1 Comment
  • Time To Read: 9 mins

AI Rights Reservation: Human Readable is Machine Readable — An Interview with Haralambos (“Babis”) Marmanis

“Rights reservation language, whether in plain English, included in terms, or coded into, e.g., metadata, is “machine readable.” It is a choice by an AI developer to not read “human readable” rights reservation language.”

  • By Roy Kaufman
  • Feb 17, 2025
  • 2 Comments
  • Time To Read: 4 mins

Guest Post — Beyond Generative AI: The Indispensable Role of BERT in Scholarly Publishing

ChatGPT has popularized generative AI, but interpretive AI has quietly remained in the shadows. Interpretive AI offers profound insights into content and audience engagement, a critical tool for publishers aiming to harness the full potential of AI.

  • By Dustin Smith
  • Jan 11, 2024
  • 2 Comments
  • Time To Read: 6 mins

Official Blog of:

Society for Scholarly Publishing (SSP)

The Chefs

  • Rick Anderson
  • Todd A Carpenter
  • Angela Cochran
  • Lettie Y. Conrad
  • David Crotty
  • Joseph Esposito
  • Roohi Ghosh
  • Robert Harington
  • Haseeb Irfanullah
  • Lisa Janicke Hinchliffe
  • Phill Jones
  • Roy Kaufman
  • Scholarly Kitchen
  • Stephanie Lovegrove Hansen
  • Alice Meadows
  • Alison Mudditt
  • Jill O'Neill
  • Charlie Rapple
  • Dianndra Roberts
  • Maryam Sayab
  • Roger C. Schonfeld
  • Randy Townsend
  • Tim Vines
  • Hong Zhou

Interested in writing for The Scholarly Kitchen? Learn more.

Most Recent

  • Chefs’ Selections: Best Media Enjoyed in 2025 (Part 2)
  • Chefs’ Selections: Best Media Enjoyed in 2025 (Part 1)
  • Guest Post — Building an Intelligence Infrastructure for Science

SSP News

New “Pulse Check” Program to Capture Timely Insights from the Scholarly Communications Community

Dec 1, 2025

Applications for our Fellowship program close December 5!

Nov 28, 2025

Community Voices Celebrate the DOI, Inaugural Rosenblum Award Winner, in New Video

Nov 18, 2025
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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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