The Scholarly Kitchen
What's Hot & What's Cooking in Scholarly Publishing – from the Society for Scholarly Publishing
Archive for Apr 17, 2012
Editorial Rejection — Increasingly Important, Yet Often Overlooked or Dismissed
When we talk about peer-review, we often gloss over the important role of editorial review, which precedes external peer-review — in some cases, eliminating a majority of papers while raising an important type of quality. Continue reading
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The mission of the Society for Scholarly Publishing (SSP) is "[t]o advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking." SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.
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The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.
