Ask The Chefs: It’s Travel Time Again!
Professional conferences, it’s been a while, but we’re ready for you – or are we? This week we ask the chefs what did you forgot while we were home for 2 years? What’s changed and how are you adjusting?
Professional conferences, it’s been a while, but we’re ready for you – or are we? This week we ask the chefs what did you forgot while we were home for 2 years? What’s changed and how are you adjusting?
The story of white bread’s rise and fall offers a lesson in the circular nature of manufacturing and consumer culture.
We’re off for the rest of the week for the SSP Meeting and for those in the UK, the Queen’s Platinum Jubilee.
We’re off for the US holiday on Monday, so here’s a musical interlude for those heading to the SSP Meeting next week.
This week marks the end of an era, as the iPod is officially discontinued.
A cafe in Japan helps writers overcome their procrastination.
Meet Raheema Jalal and Roshan the camel, bringing books to children in rural Pakistan.
We’re off for Spring Break next week. But in the meantime, be sure to check out our upcoming webinar on The Future of Research as a Global Enterprise.
Continuing our fascination with unique libraries, today we look at an archive in an active salt mine.
A Friday video, as the evolutionary conservation of pattern formation is set to music.
Some scientific “urban legends” get debunked in today’s video. How does incorrect “common knowledge” become established?
The 2021 Illusion of the Year from the Neural Correlate Society. Can you spot what’s out of place?
How infuriating is it to watch a movie about your area of expertise and realize just how wrong it is?
What exactly is Wordle, and more importantly, what would it have looked like on a computer in the 1980s?
The restoration of a glorious portrait raises questions about the scholarly Version of Record.