The Scholarly Kitchen

What’s Hot and Cooking In Scholarly Publishing

  • About
  • Archives
  • Collections
    Scholarly Publishing 101 -- The Basics
    Collections
    • Scholarly Publishing 101 -- The Basics
    • Academia
    • Business Models
    • Discovery and Access
    • Diversity, Equity, Inclusion, and Accessibility
    • Economics
    • Libraries
    • Marketing
    • Mental Health Awareness
    • Metrics and Analytics
    • Open Access
    • Organizational Management
    • Peer Review
    • Strategic Planning
    • Technology and Disruption
  • Translations
    topographic world map
    Translations
    • All Translations
    • Chinese
    • German
    • Japanese
    • Korean
    • Spanish
  • Chefs
  • Podcast
  • Follow

David Crotty

Chefs’ Selections: Best Books Read (and more!) During 2021, Part 1

The beginning of the holiday season means it’s time for our annual list of our favorite books read during the year (and more!). Part 1 today, Part 2 tomorrow.

  • By David Crotty, Jill O'Neill, Joseph Esposito, Rick Anderson, Lettie Y. Conrad, Michael Clarke
  • Nov 22, 2021
  • 3 Comments
  • Time To Read: 9 mins

Dead as a Doornail

Where does the idiom “dead as a doornail” come from?

  • By David Crotty
  • Nov 19, 2021
  • 3 Comments
  • Time To Read: < 1 min

Prisencolinensinainciusol

A smashingly great music video for a song that sounds like English, but if you speak the language, isn’t quite there.

  • By David Crotty
  • Nov 12, 2021
  • 7 Comments
  • Time To Read: < 1 min

A Spooky Story from Olive and Mabel

A slightly late Halloween treat from favored canine pals Olive and Mabel.

  • By David Crotty
  • Nov 5, 2021
  • 1 Comment
  • Time To Read: < 1 min

Autumnal Apples, and How Intellectual Property Rights Make Them Taste Better

The downfall of the Red Delicious apple provides an interesting lesson in agriculture, history, and business strategy, showing how intellectual property protections can be a force for good.

  • By David Crotty
  • Oct 22, 2021
  • 4 Comments
  • Time To Read: 2 mins

We Are Seeking a Diversity, Equity, Inclusion, and Accessibility Associate Editor

The Scholarly Kitchen is seeking a new editor for Diversity, Equity, Inclusion, and Accessibility coverage.

  • By David Crotty
  • Oct 18, 2021
  • 3 Comments
  • Time To Read: < 1 min

Moths in Motion

Some slow motion moths to soothe your Friday.

  • By David Crotty
  • Oct 15, 2021
  • 4 Comments
  • Time To Read: < 1 min

The Physics of the Milk Crate Challenge (and Why You Will Fall)

Why is the latest internet craze so difficult? An engineer explains…

  • By David Crotty
  • Oct 1, 2021
  • 0 Comments
  • Time To Read: < 1 min

Revisiting: When is a Preprint Server Not a Preprint Server?

Revisiting a 2017 post that asks, “When does a preprint become a publication?”

  • By David Crotty
  • Sep 15, 2021
  • 19 Comments
  • Time To Read: 4 mins

Important Squirrel Update

Catch up with the latest squirrel research.

  • By David Crotty
  • Sep 10, 2021
  • 3 Comments
  • Time To Read: < 1 min

Labor Day 2021 — We All Need A Day Off

After a mess of a week, in the US we’re ready for a long weekend.

  • By David Crotty
  • Sep 3, 2021
  • 0 Comments
  • Time To Read: 2 mins

Back to the Microscopic World — Nikon’s 2021 Small World Winners

Nikon’s annual photomicrography competition provides a beautiful showcase for the remarkable progress made every year in imaging methods and technologies.

  • By David Crotty
  • Aug 27, 2021
  • 0 Comments
  • Time To Read: < 1 min

From “Pandemonium” to “Meme”: Words Invented by Authors

Are you a word “nerd”? Do you know who coined the word “nerd”?

  • By David Crotty
  • Aug 20, 2021
  • 3 Comments
  • Time To Read: < 1 min

The Curse of More, or, Does Anybody Have Any Time Left to Do Research?

When do new approaches to research communication become an end unto themselves? How much more work can we pile on researchers? Is more information always better than less?

  • By David Crotty
  • Aug 19, 2021
  • 19 Comments
  • Time To Read: 6 mins

We’re Taking a (Hot) Summer Break

We’re going on Summer Break. Here’s Prince to tide you over.

  • By David Crotty
  • Aug 5, 2021
  • 0 Comments
  • Time To Read: < 1 min

Posts pagination

Prev 1 … 11 12 13 14 15 16 17 … 48 Next

Official Blog of:

Society for Scholarly Publishing (SSP)

The Chefs

  • Rick Anderson
  • Todd A Carpenter
  • Angela Cochran
  • Lettie Y. Conrad
  • David Crotty
  • Ashutosh Ghildiyal
  • Roohi Ghosh
  • Robert Harington
  • Haseeb Irfanullah
  • Lisa Janicke Hinchliffe
  • Phill Jones
  • Roy Kaufman
  • Scholarly Kitchen
  • Stephanie Lovegrove Hansen
  • Alice Meadows
  • Alison Mudditt
  • Charlie Rapple
  • Dianndra Roberts
  • Maryam Sayab
  • Roger C. Schonfeld
  • Avi Staiman
  • Randy Townsend
  • Tim Vines
  • Hong Zhou

Interested in writing for The Scholarly Kitchen? Learn more.

Most Recent

  • Mental Health Awareness Mondays — The Courage to Feel: Why Discomfort Is Not the Enemy
  • #DefendResearch and PEN America Present… Word Wipe!
  • Guest Post – Do Not Go Gentle: Duke University Press Turns 100

SSP News

Silverchair Launches Multi-Publisher MCP Pilot, Expanding Access to Research from Independent Publishers

Oct 7, 2026

KGL and Thad McIlroy Partner to Launch KGL AI Academy – The Future of Publishing

Oct 7, 2026

Latest “Pulse Check” Results Reveal How Our Community is Grappling with Research Integrity Challenges

Oct 6, 2026
Follow the Scholarly Kitchen Blog Follow Us
Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

  • About
  • Archives
  • Chefs
  • Podcast
  • Follow
  • Advertising
  • Privacy Policy
  • Terms of Use
  • Website Credits
ISSN 2690-8085