The Scholarly Kitchen

What’s Hot and Cooking In Scholarly Publishing

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David Crotty

The First Secret of Design

The designer behind the iPod talks about ways to see your product in a new light.

  • By David Crotty
  • Jun 5, 2015
  • 2 Comments
  • Time To Read: < 1 min

Closed for the SSP Annual Meeting

We’re taking the next two days off for the SSP’s Annual Meeting. You can follow the twitter hashtag #ssp2015. New posts to resume on Monday.

  • By David Crotty
  • May 28, 2015
  • 0 Comments
  • Time To Read: < 1 min

Old and Busted: Monkeys Taking Pictures — The New Hotness? Sharks Making Movies

Home movies from an unlikely source.

  • By David Crotty
  • May 22, 2015
  • 2 Comments
  • Time To Read: < 1 min

Academia Versus Academia.edu: Should Tech Business Needs Trump Scholarly Culture?

Should the fast and loose rules of startup company business models and the spin-oriented language of advertising be given free rein in the scholarly community?

  • By David Crotty
  • May 19, 2015
  • 16 Comments
  • Time To Read: 4 mins

So You Think Your Bookcase is Overcrowded…

Want to see 500,000 books moved to a new location?

  • By David Crotty
  • May 15, 2015
  • 8 Comments
  • Time To Read: < 1 min

"Super" Outreach from the American Chemical Society

How much would Iron Man’s suit really weigh? This and other pressing questions answered by the American Chemical Society.

  • By David Crotty
  • May 8, 2015
  • 4 Comments
  • Time To Read: < 1 min

Thumbs Down for the Freemium Model? Researchers Reject Nature’s Fast Track Peer Review Experiment

Nature conducts an experiment in paid fast track peer review, and the research community responds with concerns over creating an unfair tiered system for publication.

  • By David Crotty
  • May 5, 2015
  • 21 Comments
  • Time To Read: 6 mins

Public Access: Getting Medical Information to Patients

Highlighting efforts by medical publishers to help get information into the hands of patients and caregivers.

  • By David Crotty
  • May 1, 2015
  • 7 Comments
  • Time To Read: < 1 min

Article Versioning: The End of The World v 2.0

After conducting further research, a January 2015 Scholarly Kitchen post is versioned.

  • By David Crotty
  • Apr 24, 2015
  • 3 Comments
  • Time To Read: < 1 min

Stephen Hawking Sings!

Stephen Hawking teams up with the Monty Python troupe to record a new version of their “Galaxy Song”.

  • By David Crotty
  • Apr 17, 2015
  • 0 Comments
  • Time To Read: < 1 min

Welcome a New Chef in the Kitchen, Karin Wulf

Please welcome our newest Chef, Karin Wulf from the Omohundro Institute of Early American History and Culture.

  • By David Crotty
  • Apr 16, 2015
  • 3 Comments
  • Time To Read: < 1 min

Science: Out of the Box, Outreach Done Right

Johns Hopkins University’s science outreach video series offers a compelling way to tell the story of current research to the general public

  • By David Crotty
  • Apr 10, 2015
  • 4 Comments
  • Time To Read: 2 mins

April Fools' Day: Just Say No

John Oliver offers an important public service message about the horror that is April Fools’ Day.

  • By David Crotty
  • Apr 3, 2015
  • 2 Comments
  • Time To Read: < 1 min

Discovery Versus Filtering and Other Questions Raised by Data-driven Services

As we explore the new world of data-driven discovery tools, we must also examine their utility, their trustworthiness and what impact they may have on the creative process.

  • By David Crotty
  • Apr 2, 2015
  • 36 Comments
  • Time To Read: 5 mins

Brian Dettmer: Old Books Reborn As Intricate Art

Artist Brian Dettmer celebrates the book as physical object through his art.

  • By David Crotty
  • Mar 27, 2015
  • 6 Comments
  • Time To Read: < 1 min

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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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