Shrinking Pie = Lost Waste

A major label is now getting most of its revenues from digital sources, but the pie is shrinking. Is it? Or is it just showing how inflated the pie was in the era of fixed media?

A “Great Comments” Roundup

Here at the Scholarly Kitchen, we’re well aware that our patrons are definitely some of the best in town, often cooks in their own right, with recipes to share and critiques always worthy of attention. This is best reflected in […]

(De)personalized

The online world is increasingly personalized, while real-world settings are increasingly depersonalized. Will it change?

Another New Cook in the Kitchen

Please join us in welcoming the culinary acumen of Joseph Esposito to the Scholarly Kitchen. Joe is an independent consultant providing strategy assessment and interim management to the information industries. He has served as an executive at Simon & Schuster […]