The Scholarly Kitchen

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Archives: Artificial Intelligence

Peer Review Has Lost Its Human Face. So, What’s Next?

I think human-dependent peer review has lost its human element, thus its relevance, so what we can do to install a new system by abandoning the present one?

  • By Haseeb Irfanullah
  • Apr 9, 2025
  • 19 Comments
  • Time To Read: 6 mins

Are We Fumbling in the Dark or Laying a Strong Foundation for AI Education?

Adapting to AI requires a commitment to fostering AI literacy and creating spaces to openly discuss its challenges and implications.

  • By Roohi Ghosh
  • Mar 31, 2025
  • 8 Comments
  • Time To Read: 3 mins

Research Integrity, Image Manipulation, Content Provenance and the C2PA

Image integrity has been a growing issue in scholarly publishing. Todd Carpenter suggests we addreess the problem of image integrity at scale.

  • By Todd A Carpenter
  • Mar 13, 2025
  • 0 Comments
  • Time To Read: 7 mins

Guest Post:  Trying to Write a Paper with LLM Assistance

I tried three different large language models (LLMs) to rewrite a potential article.

  • By Marjorie Hlava
  • Mar 11, 2025
  • 23 Comments
  • Time To Read: 4 mins

Repackaging Christie — Does AI Have a Role?

If the local pub trivia master is looking for information on Agatha Christie, what are the available options? How will AI change the nature of literary scholarship?

  • By Jill O'Neill
  • Mar 4, 2025
  • 2 Comments
  • Time To Read: 6 mins

We Could Use a Model Licensing Framework for Scholarly Content Use in AI Tools

Model licenses simplified library licenses in the 2000s. The same approach can streamline licensing scholarly content for AI training today.

  • By Todd A Carpenter
  • Feb 26, 2025
  • 3 Comments
  • Time To Read: 7 mins

Copyright’s Big Win in the First Decided US Artificial Intelligence Case

The first AI training case has been decided in the US in favor of the copyright holder.

  • By Roy Kaufman
  • Feb 20, 2025
  • 3 Comments
  • Time To Read: 4 mins

AI Rights Reservation: Human Readable is Machine Readable — An Interview with Haralambos (“Babis”) Marmanis

“Rights reservation language, whether in plain English, included in terms, or coded into, e.g., metadata, is “machine readable.” It is a choice by an AI developer to not read “human readable” rights reservation language.”

  • By Roy Kaufman
  • Feb 17, 2025
  • 2 Comments
  • Time To Read: 4 mins

Guest Post:  Finding Your Voice in a Ventriloquist’s World – AI and Writing

What are prompts in our writing tools asking us if we want to “rewrite with AI” really telling us? And what would broad adoption of those tools mean for creativity and scholarly research communication?

  • By Janet Salmons
  • Jan 28, 2025
  • 7 Comments
  • Time To Read: 4 mins

AI and Content — The 2024 Trend that Wasn’t and the Related Opportunity that Exists

As a result of EU law and other factors, rights holders are reserving their AI rights. This material is available for AI training/licensing.

  • By Andrew Campana, Roy Kaufman
  • Jan 9, 2025
  • 7 Comments
  • Time To Read: 5 mins

The Year in Review: 2024 in The Scholarly Kitchen

Before we plunge into 2025, a look back at 2024, a year of uncertainty in The Scholarly Kitchen.

  • By David Crotty
  • Jan 6, 2025
  • 0 Comments
  • Time To Read: 3 mins

Navigating the Digital Frontier: How Emerging Tech Trends Are Shaping Scholarly Publishing

A focus on four rising technology trends and the challenges and opportunities they might bring to scholarly communications.

  • By Hong Zhou
  • Dec 20, 2024
  • 4 Comments
  • Time To Read: 6 mins

Once It Has Been Trained, Who Will Own My Digital Twin?

Generative AI agents have the possibility to make us more productive, but once trained, who will own and control it?

  • By Todd A Carpenter
  • Dec 19, 2024
  • 3 Comments
  • Time To Read: 7 mins

Research Integrity was the Leading Topic of Conversation at the STM Innovation Day

At the start  of every December, STM hosts their innovation and integrity days in London. This year, research integrity was the focus of both days, reflecting growing interest and concern in the publishing industry.

  • By Phill Jones
  • Dec 17, 2024
  • 1 Comment
  • Time To Read: 6 mins

Chefs’ Selections: Best Books Read and Favorite Cultural Creations During 2024, Part 3

The beginning of the holiday season means it’s time for our annual list of our favorite books read (and other cultural creations experienced) during the year. Part 3 today.

  • By Todd A Carpenter, Joseph Esposito, Dianndra Roberts, Alice Meadows, Karin Wulf
  • Dec 4, 2024
  • 4 Comments
  • Time To Read: 10 mins

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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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