The Scholarly Kitchen

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Archives: John Hodgman

Off for the Thanksgiving Holiday — Some Nostalgia to Tide You Over

We’re off for the US Thanksgiving holiday. In the meantime, here’s an askance view of the good old days.

  • By David Crotty
  • Nov 21, 2022
  • 0 Comments

Chefs’ Selections: The Best Books Read During 2017 Part 1

The beginning of the holiday season means it’s time for our annual list of our favorite books read during the year. Part 1 today, Part 2 tomorrow.

  • By Karin Wulf, David Crotty, Joseph Esposito, Charlie Rapple, Tim Vines
  • Nov 21, 2017
  • 0 Comments

Greetings from the Age of Abundance

A farewell to 2015, and some thoughts on why our culture has, in an age of abundance, slowed down so much.

  • By David Crotty
  • Dec 24, 2015
  • 24 Comments

Chefs’ Selections: The Best Books Read During 2012

Once again, the Chefs list their favorite books read this year — everything from Presidents to statisticians to cancer to owl soup. Enjoy!

  • By Kent Anderson
  • Dec 17, 2012
  • 1 Comment

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Announcing Our Fourth Annual Professional Skills Survey

Dec 4, 2023

President’s Letter | November 2023

Nov 27, 2023
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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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