The Scholarly Kitchen

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Archives: research communication

Guest Post — Why Science Communication Must be the Next Competitive Edge for Scholarly Publishers

Today’s guest bloggers assert that the future of the scholarly publishing depends on mastering science communication with the same rigor that global consumer brands apply to marketing.

  • By Ashutosh Ghildiyal, Gareth Dyke, Maria Machado
  • Feb 6, 2026
  • 1 Comment
  • Time To Read: 6 mins

Rubber Ducking For Research Communication: Why Explaining to Nobody Helps You Explain to Anybody

Explaining research to a rubber duck might sound odd, but it could be the secret to clearer thinking and better communication. This post explores how “rubber ducking” — a technique borrowed from programming — can help researchers explain complex ideas with more clarity, creativity, and confidence.

  • By Charlie Rapple
  • Apr 24, 2025
  • 12 Comments
  • Time To Read: 3 mins

Having the Courage to Explain Research in Plain Language

The Curse of Knowledge is when we assume everyone else understands what we’re talking about, when they don’t. Good communication happens when we have the courage to make it simple.

  • By Charlie Rapple
  • Sep 13, 2023
  • 13 Comments
  • Time To Read: 5 mins

Professor, can you take us through your theory in layman’s terms? … No.

Armstrong & Miller on the challenges of getting academics to communicate work in simple terms. Or perhaps the challenges of people expecting you to be able to communicate something complicated in simple terms.

  • By Charlie Rapple
  • Sep 11, 2020
  • 12 Comments
  • Time To Read: < 1 min

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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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