The Scholarly Kitchen

What’s Hot and Cooking In Scholarly Publishing

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Book Review: Academic Freedom, edited by Jennifer Lackey (Oxford University Press, 2018)

A review of Academic Freedom the latest book in Oxford University Press’s series Engaging Philosophy.

  • By Rick Anderson
  • Mar 12, 2019
  • 0 Comments
  • Time To Read: 3 mins

Is the Value of the Big Deal in Decline?

Last week, the University of California terminated its license with Elsevier. Today, Roger Schonfeld argues that leakage has reduced the value of the big deal — and publisher pricing power — while empowering library negotiators.

  • By Roger C. Schonfeld
  • Mar 7, 2019
  • 50 Comments
  • Time To Read: 9 mins

Guest Post — Leveling the Playing Field: How to Address Global Imbalances in Scholarly Communication

Andrea Powell, STM’s Publisher Coordinator of Research4Life shares recent discussions about obstacles facing researchers in the Global South, not just in accessing scholarly literature but in performing their own research and finding suitable publication channels to communicate it to a global audience.

  • By Andrea Powell
  • Mar 6, 2019
  • 8 Comments
  • Time To Read: 5 mins

Revisiting: Governance and the Not-for-profit Publisher

How can not-for-profit organizations outcompete their commercial rivals? Revisiting Joe Esposito’s 2011 post that lays out a blueprint for success.

  • By Joseph Esposito
  • Mar 5, 2019
  • 6 Comments
  • Time To Read: 8 mins

Content Platform Migrations Cause Headaches. Can We Avoid Some of the Pain?

Libraries and individual subscribers to journals have seen the problems that can occur when a publication moved or was sold from one publisher to another. Perhaps there would be an editorial change, leading to delayed issues. Perhaps all the subscription […]

  • By Todd A Carpenter
  • Mar 4, 2019
  • 1 Comment
  • Time To Read: 3 mins

Springer Nature Syndicates Content to ResearchGate

A pilot project representing the first significant experiment with the syndication of publisher content to a content supercontinent.

  • By Lisa Janicke Hinchliffe
  • Mar 1, 2019
  • 58 Comments
  • Time To Read: 5 mins

Will Publishers Have Platforms?

Publishers are losing online traffic on their own platforms. What does this mean for the future of the publisher site and the hosted platform companies?

  • By Roger C. Schonfeld
  • Feb 27, 2019
  • 17 Comments
  • Time To Read: 8 mins

Ask The Chefs: The Future Form Of Scholarly Communication

With the changes afoot in scholarly communications practices, sentiment, and business models, the Chefs consider: What are we aiming for?

  • By Ann Michael
  • Jan 24, 2019
  • 12 Comments
  • Time To Read: 8 mins

Mixed Realities, Virtual Reality, and Augmented Reality in Scholarly Publishing: An Interview with Markus Kaindl and Martijn Roelandse

Augmented reality is increasingly being used in scholarly publishing — in expected and unexpected ways. Learn how Springer Nature has been experimenting with it in this interview with their Senior Manager of Semantic Data, Markus Kaindl, and Head of Innovation, Martijn Roelandse.

  • By Alice Meadows
  • Jan 17, 2019
  • 12 Comments
  • Time To Read: 6 mins

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Jun 10, 2026
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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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