Ask The Chefs: The US Executive Order on Artificial Intelligence
We asked the Chefs for their thoughts on the Biden Administration’s Executive Order on “Safe, Secure, and Trustworthy Artificial Intelligence.”
We asked the Chefs for their thoughts on the Biden Administration’s Executive Order on “Safe, Secure, and Trustworthy Artificial Intelligence.”
The beginning of the holiday season means it’s time for our annual list of our favorite books read (and other cultural creations experienced) during the year. Part 3 today.
The beginning of the holiday season means it’s time for our annual list of our favorite books read (and other cultural creations experienced) during the year. Part 2 today.
The beginning of the holiday season means it’s time for our annual list of our favorite books read (and other cultural creations experienced) during the year. Part 1 today.
A selection of questions and answers from Copyright Clearance Center’s response to the United States Copyright Office “Artificial Intelligence and Copyright” request for comment.
For today’s post we asked SSP’s Past Presidents to tell us why is it important for SSP to support the mental health of our members, especially around work-related issues. Read on to hear what they have to say
Today in Kitchen Essentials, Alice Meadows interviews Jennifer Gibson, Executive Director of the Dryad data repository.
Reflecting on the Charleston Conference Vendor Showcase @lisalibrarian share what she did — and didn’t — see.
With all the intricacies of intersectionality – gender, ethnicity, disability, neurodivergency, mental health, and other identifiers – how can we be true to our whole self while also being authentic as our work-selves in our day-to-day roles?
Is the scholar-to-scholar exchange found in book reviews still of value to the community? There is concern over their decline.
Separately, both open research and AI are considered disrupters, causes of disorder in the normal continuance of scholarly publishing. But approaching them in a synchronized way can offer more productivity gains and efficiencies than taking them on individually.
We need to normalize the conversations around grief and depression. A personal reflection, and some thoughts on how we can better support our colleagues.
Social media is changing — as we all reconsider our approaches and channels, we asked the community to weigh in with their response to the question, “How has your / your organization’s approach to social media changed in the last year?”
In our next Kitchen Essentials post, Alice Meadows interviews Juan Pablo Alperin and John Willinsky of the Public Knowledge Project (PKP)
The first in a new series of posts, “Mental Health Awareness Mondays”. Today, Emma Jellen APA offers tips for publishers from the Center for Workplace Mental Health.