The Scholarly Kitchen

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Archives: Change

Ask The Chefs: 2019 Lessons Learned

Looking forward to 2020, what did you learn in 2019 that might change your plans or actions going forward? How have you grown?

  • By Ann Michael
  • Dec 12, 2019
  • 4 Comments

FSCI: Training People Not for Where We’re At, But for Where We’re Going

In a sector awash with training courses, what makes the FORCE11 Scholarly Communications Institute necessary, or different? The academic nature of its approach, the bang for your buck, and the high density of change-makers.

  • By Charlie Rapple
  • May 9, 2018
  • 0 Comments

Institutional Conservatism in Scholarly Communications: Thoughts from UKSG’s One-day Conference

A recent UKSG conference explored what researchers need from scholarly communications, and whether the provisions of publishers, libraries and others are keeping up. Once again, the biggest frustration is rooted not in publisher / library services but in institutional structures for recognition.

  • By Charlie Rapple
  • Nov 30, 2016
  • 15 Comments

Life on the Launch Pad — The Ups and Downs of Product Development, and Why It’s Hard to Achieve Orbit

Product development has surged back into the fore, in both incremental and paradigm-shifting ways. Yet, some cultures still struggle with it, and the need for the right teams and approaches — especially marketing and sales — remains high.

  • By Kent Anderson
  • Aug 2, 2016
  • 4 Comments

Building a 21st Century Library

Another look at the fascinating evolution of the library.

  • By David Crotty
  • Nov 21, 2014
  • 1 Comment

Tip of the Iceberg — How the Illusion of Products Can Mislead Customers About the Realities of Business

As consumers, we are often seduced by the apparent simplicity of the products we use. This can lead us to believe that products are as easy to make as they are to consume — and that is a mistake.

  • By Kent Anderson
  • Dec 5, 2013
  • 6 Comments

Shirky at NFAIS: How Abundance Breaks Everything

“Abundance breaks more things than scarcity does. Society knows how to react to scarcity.” Clay Shirky speaks at the opening session of NFAIS.

  • By Ann Michael
  • Mar 2, 2010
  • 13 Comments

Do You Suffer from “Change Blindness”?

Change is hard to notice, and this video shows how blind we can be, even when challenged to spot it.

  • By Kent Anderson
  • Dec 23, 2009
  • 0 Comments

Conferences of Infinite Dimension

Attending a conference in the Age of Twitter is even more meaningful and involving.

  • By Ann Michael
  • Feb 19, 2009
  • 1 Comment

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  • Guest Post — Modern Comments and Their Discontents: When an Update Isn’t an Improvement
  • Chefs de Cuisine: Perspectives from Publishing’s Top Table – – Alison Mudditt
  • Roman Numeral Error Shaved Ten Years Off A Movie’s Copyright

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The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

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