The Scholarly Kitchen
What's Hot & What's Cooking in Scholarly Publishing – from the Society for Scholarly Publishing
Archive for Apr 16, 2010
Twitter’s New Advertising Depends on Search, “Resonance,” and Performance
Twitter creates an ad model, modest in scope and cautious in implementation. It’s a good first step, and certainly not their last. Continue reading
Do Lava Lamps Work Under Centrifugal Force?
Lava Lamps can work under difficult conditions, but would we still want to watch them? Continue reading
Authors
The mission of the Society for Scholarly Publishing (SSP) is "[t]o advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking." SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.
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The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.
