Ask The Chefs: Permanent Change?
So much change has happened in the last few months. What changes do you think will “stick” in scholarly publishing?
Talking About – and Maybe Even Selling – Books in a Pandemic
With their audiences in COVID-19 lockdown, publishers are testing out new marketing strategies while some authors are taking matters into their own hands.
Ask The Chefs: New Normal Part 1
From binge watching, binge listening, reconnecting with neighbors and old friends, Zoom happy hours or Zoom family game nights, to cooking, exercising, and gardening, we’re all figuring out how to get through our days. What’s your strategy? Part 1 today, Part 2 tomorrow.
The Internet Archive Chooses Readers
How will we meet this moment of global crisis? The Internet Archive breaks glass.
Parenting School Aged Children Through a Pandemic
A group of Chefs reflects the struggles we are facing, and the lessons we are learning, about parenting during the pandemic.
Chefs’ Selections: The Best Books Read During 2019 Part 2
The beginning of the holiday season means it’s time for our annual list of our favorite books read during the year. Today brings Part 2 of the list.
Historians Respond to Plan S: Open Access vs OA Policies Redux
For years humanists have been pointing to the real advantages of openness and accessibility, and the real costs of rigid, monolithic open access policies. The Royal Historical Society studied the landscape for Plan S compliance and the implications for UK historians.
Open Access Books: The First 100 Books from Johns Hopkins University Project
100 out of print books are now Open Access, the first of 200 in a project from JHU Press on the MUSE Open platform. What are the goals of this project and the lessons learned thusfar?
Whither (or Whether) the Monograph? Karin Wulf and Rick Anderson Discuss Some Recent Research
Karin Wulf and Rick Anderson discuss some implications of a recent research report on the future of the scholarly monograph.
Quality is Multi-Dimensional: How Many Ways Can You Define Quality in Peer Review?
And we’re off! Alice Meadows and Karin Wulf kick off the fifth annual Peer Review Week with their thoughts on defining quality in peer review principles and practices.