The Scholarly Kitchen

What’s Hot and Cooking In Scholarly Publishing

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Karin Wulf

Still Ambiguous at Best? Revisiting “If We Don’t Know What Citations Mean, What Does it Mean When We Count Them”

If we don’t know what citations mean, what does it mean when we count them? Revisiting a 2015 (!) post in light of recent developments in citation metrics and impact.

  • By Karin Wulf
  • Aug 17, 2022
  • 11 Comments

Announcing Peer Review Week 2022: An Interview with the Co-Chairs

The theme for Peer Review Week 2022 is Research Integrity: Creating and supporting trust in research – learn more in today’s interview with co-chairs Danielle Padua and Jayashree Rajagopalan

  • By Alice Meadows, Jasmine Wallace, Tim Vines, Karin Wulf
  • Jul 7, 2022
  • 4 Comments

What Universities — and Libraries, Researchers, and Publishers? — Owe Democracy

Universities need democracy, and vice versa. An important book shows the 20th century history of that relationship in the United States, and offers a prescription for what we do now that both are imperiled.

  • By Karin Wulf
  • Jun 16, 2022
  • 0 Comments

Humanities and Graduate Education:  The Crisis is Real, but Not New

A new study offers — surprise — mostly bad news about the state of Humanities graduate education. Even while we know how important humanistic perspectives are for, well, humanity.

  • By Karin Wulf
  • Apr 29, 2022
  • 5 Comments

Unreachable/ Unwritable Histories: Russia, Ukraine, Eastern Europe

First in a series on histories made difficult or impossible though war or climate disasters, this post features two historians of Russia and Eastern Europe.

  • By Karin Wulf
  • Apr 7, 2022
  • 1 Comment

Revisiting: Historians in Historic Times

We are always living through history. For historians, though, the current moment is always a culmination. Revisiting a post from January 2021 in preparation for a series.

  • By Karin Wulf
  • Mar 17, 2022
  • 0 Comments

Returning to the Workplace

With the Omicron surge in the rearview mirror, our Chefs reflect on returning to the workplace.

  • By Roger C. Schonfeld, Rick Anderson, Lisa Janicke Hinchliffe, Joseph Esposito, Todd A Carpenter, Karin Wulf, Angela Cochran
  • Mar 14, 2022
  • 3 Comments

More on Checking out Library Books

More about books about libraries and librarians, with a compilation of suggested readings.

  • By Karin Wulf
  • Jan 4, 2022
  • 14 Comments

Reading About Libraries and Librarians

Libraries and librarians the world over are complex, diverse, and distinctive — and they make for fascinating reading.

  • By Karin Wulf
  • Dec 16, 2021
  • 47 Comments

Chefs’ Selections: Best Books Read (and more!) During 2021, Part 2

The beginning of the holiday season means it’s time for our annual list of our favorite books read during the year (and more!). Today we offer Part 2 of our suggestions.

  • By Todd A Carpenter, Charlie Rapple, Alice Meadows, Angela Cochran, Alison Mudditt, Karin Wulf, Judy Luther
  • Nov 23, 2021
  • 2 Comments
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9 Feb

@scholarlykitchn reflects on the diverse, equitable, inclusive, and accessible (DEIA) community in scholarly communications: https://scholarlykitchen.sspnet.org/2023/02/07/know-better-do-better-learned-publishing-reflects-on-deia-in-scholarly-communications/ #diversity #inclusion #DEIA #scicomm

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The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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