Articles Are the Fundamental Unit of Data Sharing
The FAIR principles answer the ‘How’ question for sharing research data, but we also need consensus on the ‘What’ question.
The Effect of a Strong Data Archiving Policy on Journal Submissions (Part II)
We revisit our analysis of how adopting a strict data policy affects journal submissions and find that the effects depend a lot on Impact Factor trends
Revisiting: A Curious Blindness Among Peer Review Initiatives
Revisiting a 2018 post — Overlooking the need for paid Editorial Office staff hobbles many attempts to reform peer review.
Ask The Chefs: Permanent Change?
So much change has happened in the last few months. What changes do you think will “stick” in scholarly publishing?
Ask The Chefs: New Normal Part 1
From binge watching, binge listening, reconnecting with neighbors and old friends, Zoom happy hours or Zoom family game nights, to cooking, exercising, and gardening, we’re all figuring out how to get through our days. What’s your strategy? Part 1 today, Part 2 tomorrow.
Let Authors Choose How to Pay for Peer Review and Publication
Giving authors a choice between submission fees and APCs has numerous benefits
Two New Initiatives at eLife To Start the Eisen Era
Michael Eisen’s bold visions for eLife emerge on Twitter. We consider two of his proposed initiatives.
A Hidden Diversity in Scholarly Publishing
An awareness of how neurodiverse people in academia and scholarly publishing perceive the world can improve working relationships and help them achieve their potential.
Connecting Funder and Publisher Data Sharing Policies: An Interview with e-Infrastructures Group at the Belmont Forum
Publishers and research funders both want open data, but active collaboration on policy is a rarity. The people behind a new (collaborative) data policy at the Belmont Forum share their experiences.
Does Adopting a Strict Data Sharing Policy Affect Submissions?
Editors commonly fear that data policies will hurt submissions, but data from 12 evolution and ecology journals say otherwise.