The Scholarly Kitchen

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Archives: Open Access

Copy Editing and Open Access Repositories

Are author manuscripts in institutional repositories “good enough” for public consumption?

  • By Phil Davis
  • Jun 1, 2011
  • 35 Comments
  • Time To Read: 5 mins

Disintermediation and Its Discontents: Publishers, Libraries, and the Value Chain

The disintermediation of publishers and libraries is more difficult than many suppose, as each link in the value chain does in fact add value to the process of scholarly communications.

  • By Joseph Esposito
  • Apr 18, 2011
  • 5 Comments
  • Time To Read: 14 mins

When Bad Science Persists on the Internet

Even when a paper is retracted, free copies of articles still persist in institutional repositories and public websites. Authority for the accuracy of scientific record must keep pace with open access. Fortunately there is a solution.

  • By Phil Davis
  • Apr 13, 2011
  • 13 Comments
  • Time To Read: 3 mins

Gaming the System: Do Promises of Citation Advantage Go Too Far?

Promises of more citations if authors pay are problematic in more ways than one.

  • By David Crotty
  • Apr 5, 2011
  • 10 Comments
  • Time To Read: 5 mins

The New York Times' B2B Opportunity

The New York Times is likely to introduce institutional pricing now that it is beginning to charge for consumer access.

  • By Joseph Esposito
  • Mar 24, 2011
  • 4 Comments
  • Time To Read: 2 mins

Scholarly Communication — Can We Have Our Name Back?

How did “scholarly communication” become equated with open access advocacy? Is its misuse ultimately self-defeating?

  • By Phil Davis
  • Mar 8, 2011
  • 7 Comments
  • Time To Read: 3 mins

Online Access and Citations — A Spurious Relationship, Economists Say

A study by two respected economists suggests it may be time to admit that we made a mistake attributing a citation advantage to open access articles.

  • By Phil Davis
  • Feb 8, 2011
  • 10 Comments
  • Time To Read: 3 mins

SOAP Survey Requires Clean Interpretation of Data

Full of experimental biases and important omissions, what can be learned from the Study of Open Access Publishing (SOAP) survey of scientists?

  • By Phil Davis
  • Feb 2, 2011
  • 15 Comments
  • Time To Read: 3 mins

Low-Hanging Fruit and the Re-Ordering of the Value Chain

As new business models emerge and funding sources change, can professional societies and not-for-profits respond? Or will they keep their heads buried in the sand?

  • By Alix Vance
  • Jan 17, 2011
  • 6 Comments
  • Time To Read: 3 mins

Nature's Foray Into Full Open Access Journals

When Nature goes head-to-head with PLoS, will non-profit society publishers take the hit?

  • By Phil Davis
  • Jan 13, 2011
  • 33 Comments
  • Time To Read: 3 mins

Morality and Economics: Is a Trapdoor Opening Beneath Open Access?

With the economic benefits of open access open to reinterpretation, will the moral benefits prove sufficient to withstand the coming scrutiny? And will it all begin a race to the bottom?

  • By Kent Anderson
  • Jan 12, 2011
  • 25 Comments
  • Time To Read: 3 mins

Poor Comparison Leaves Darnton's Journal Price Jeremiad in Jambles

It’s time to abandon the library-as-victim narrative and write a new story.

  • By Phil Davis
  • Jan 10, 2011
  • 16 Comments
  • Time To Read: 5 mins

Open Access Repositories Lack Trust — But Is Trust Really Necessary?

Should institutional open access repositories be run like journals?

  • By Phil Davis
  • Dec 27, 2010
  • 4 Comments
  • Time To Read: 3 mins

Should Open Access Journals Charge Submission Fees?

If submission fees result in a more sustainable business model, why are open access publishers opposed to the idea?

  • By Phil Davis
  • Dec 9, 2010
  • 9 Comments
  • Time To Read: 3 mins

Sage Open: Open Access Publishing Comes to the Social Sciences, Humanities

Is there demand for open access journals in the social sciences and humanities? Or does Sage see opportunities in unspent equity funds?

  • By Phil Davis
  • Nov 22, 2010
  • 21 Comments
  • Time To Read: 3 mins

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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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