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Archives: publication output

Journal Growth Lowers Impact Factor

Phil Davis examines how publication timing can affect annual Journal Impact Factor scores.

  • By Phil Davis
  • Jun 13, 2018
  • 13 Comments

PLOS ONE Shrinks by 11 Percent

Can PLOS exist without a mega-journal?

  • By Phil Davis
  • Jan 6, 2016
  • 17 Comments

PLOS ONE Output Falls 25 Percent

Publication output for the largest journal in science continues to fall, just not as fast as leading indicators would predict.

  • By Phil Davis
  • Jun 3, 2014
  • 42 Comments

PLOS ONE Output Falls Following Impact Factor Decline

Are authors leaving PLOS ONE for higher performing journals?

  • By Phil Davis
  • Mar 7, 2014
  • 59 Comments

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archivesmaarja Maarja K. @archivesmaarja ·
15h

"A Failure to Communicate: Indicators of Open Access in the User Interface" by LISA JANICKE HINCHLIFFE (@lisalibrarian) and KALYN NOWLAN
https://scholarlykitchen.sspnet.org/2022/11/14/indicators-of-open-access-in-the-user-interface/

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jafurtado Jose Afonso Furtado @jafurtado ·
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A Failure to Communicate: Indicators of Open Access in the User Interface, by Lisa Janicke Hinchliffe (@lisalibrarian) and Kalyn Nowlan / @scholarlykitchn https://scholarlykitchen.sspnet.org/2022/11/14/indicators-of-open-access-in-the-user-interface/

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caz_porter Caroline Porter (she/ her) @caz_porter ·
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Karin Wulf and Rick Anderson interview Dr. Alondra Nelson, acting director of the White House Office on Science & Technology Policy, about the new OSTP memo on #OpenAccess to federally funded research. https://scholarlykitchen.sspnet.org/2022/10/11/new-light-on-the-new-ostp-memo-an-interview-with-dr-alondra-nelson/ via @scholarlykitchn

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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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