Inclusive R&D: Can it Become the Rule, Not an Exception?
Inclusive publishing and design practices should be the status quo and not an afterthought.
Inclusive publishing and design practices should be the status quo and not an afterthought.
A preview of this year’s Frankfurt Book Fair.
Did you know that PowerPoint is the only computing application you need to do, well, anything?
To learn about how Scopus AI works under the hood, we interview Elsevier Sr. VP of Analytics Products and Data Platform, Maxim Khan.
In today’s Kitchen Essentials, Roger Schonfeld speaks with Richard Jefferson, founder of The Lens, which enables discovery and analysis for scholarly works, patents, and patent sequences.
Even a flawed paper can offer lessons on how (not) to report, and what (not) to claim.
In this post – the first of two discussing artificial intelligence and information discovery – we explore the evolution of information discovery, its role in the research journey, and how it can be applied to help researchers and publishers alike.
Promoting research integrity is not just identifying bad behavior: problem articles can also be detected by the absence of ‘honest’ signals of integrity.
The internet was not designed to provide a permanent digital record of scientific research. This post looks at current approaches to addressing the shortcomings of the existing Internet technology, identify remaining bottlenecks, and suggest how they could be resolved. Upgrades to the backbone of the scientific record could go a long way toward addressing the replication crisis and the increasing challenges for publishers to spot fake research.
In today’s Kitchen Essentials, Roger Schonfeld speaks with Will Schweitzer of SilverChair, the independent platform partner for scholarly and professional publishers.
Juggling formats of print vs. digital for books, have developers simply given up on whether there’s room to improve navigation and design?
In today’s Kitchen Essentials, Roger Schonfeld speaks with Lauren Kane of BioOne, a community-based platform that provides global distribution for more than 350 journals and eBooks in the biological, ecological, and environmental sciences.
Today’s post puts the spotlight on the European Accessibility Act (EAA) directive and how different organizations are getting ready to make their publications and services EAA compliant.
In today’s Kitchen Essentials interview, Roger Schonfeld speaks with Phoebe McMellon about her career trajectory and her work at GeoScienceWorld.
Results from the SSP survey on the changing nature of social media use by publishers, research societies, libraries, vendors, and others in our community.