The Scholarly Kitchen

What’s Hot and Cooking In Scholarly Publishing

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Ask The Chefs: The Future Form Of Scholarly Communication

With the changes afoot in scholarly communications practices, sentiment, and business models, the Chefs consider: What are we aiming for?

  • By Ann Michael
  • Jan 24, 2019
  • 12 Comments
  • Time To Read: 8 mins

Guest Post: MLA InSight — How to Buy Whisky

A report on the 2018 MLA InSight meeting that brought together librarians and publishers: How can our communities work together in collaborative efforts that actually make a difference?

  • By Elizabeth Ketterman, Sean Pidgeon
  • Jan 9, 2019
  • 8 Comments
  • Time To Read: 5 mins

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Official Blog of:

Society for Scholarly Publishing (SSP)

The Chefs

  • Rick Anderson
  • Todd A Carpenter
  • Angela Cochran
  • Lettie Y. Conrad
  • David Crotty
  • Ashutosh Ghildiyal
  • Roohi Ghosh
  • Robert Harington
  • Haseeb Irfanullah
  • Lisa Janicke Hinchliffe
  • Phill Jones
  • Roy Kaufman
  • Scholarly Kitchen
  • Stephanie Lovegrove Hansen
  • Alice Meadows
  • Alison Mudditt
  • Charlie Rapple
  • Dianndra Roberts
  • Maryam Sayab
  • Roger C. Schonfeld
  • Avi Staiman
  • Randy Townsend
  • Tim Vines
  • Hong Zhou

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Most Recent

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  • Guest Post — Why Research Expectations Have Outpaced the Systems That Enabled Them (Part 2)
  • Guest Post — What Does Commercial Adoption Mean for the Preprint Movement?

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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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