The Scholarly Kitchen

What’s Hot and Cooking In Scholarly Publishing

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Guest Post — Learning from the Archives to Build the Future at the APS Press

Jon Repetti reflects on the lessons being learned from the American Philosophical Society’s re-entrance into the fray of the scholarly publishing marketplace.

  • By Jon Repetti
  • Aug 13, 2024
  • 4 Comments
  • Time To Read: 6 mins

Guest Post — Never Waste a Good Crisis: A Conversation with Klaas Sijtsma, Former Rector Magnificus of Tilburg University

An interview with Klaas Sijtsma discussing the importance of statistical analysis in research integrity.

  • By Natalie Simon
  • Aug 7, 2024
  • 1 Comment
  • Time To Read: 5 mins

Guest Post – Mental Health Awareness Mondays: It’s OK to Talk ‘Mental Health’, Isn’t it? Two Founders, Two Opinions

Mental health affects everyone across an organization.  Today we explore insights on mental health with the founders and leaders of two industry organizations. What are the challenges of starting your own business and keeping it running?

  • By Lou Peck, Sowmya Mahadevan
  • Jul 15, 2024
  • 6 Comments
  • Time To Read: 14 mins

Chefs de Cuisine: Perspectives from Publishing’s Top Table – Michael Levine-Clark

In today’s Chef de Cuisine article, Robert Harington talks with Michael Levine-Clark, Dean of the University of Denver Libraries. The University Libraries are currently ranked as the #3 “best college library” by Princeton Review.

  • By Robert Harington
  • Jul 9, 2024
  • 2 Comments
  • Time To Read: 8 mins

The Genetic Drift of Baby Names

Why do some names fall out of fashion, and how is the study of names like the study of genetics?

  • By David Crotty
  • Jun 14, 2024
  • 4 Comments
  • Time To Read: < 1 min

Guest Post – Reconnecting by Reading: A Selection of Books About Diversity, Equity, Inclusion and Accessibility Part 2

We learn from each other and about each other through reading. Today part 2 of 2 where we have asked members of the SSP community to recommend books about diversity, equity, inclusion, and accessibility matters.

  • By Damita Snow
  • May 16, 2024
  • 5 Comments
  • Time To Read: 6 mins

Guest Post – Reconnecting by Reading: A Selection of Books About Diversity, Equity, Inclusion and Accessibility Part 1

We learn from each other and about each other through reading. Today part 1 of 2 where we have asked members of the SSP community to recommend books about diversity, equity, inclusion, and accessibility matters.

  • By Damita Snow
  • May 15, 2024
  • 1 Comment
  • Time To Read: 5 mins

The Interplay Between Copyright Licensing and Exclusive Rights; AI Edition

In copyright law, the existence of licensing options impacts upon a rights owners exclusive rights.

  • By Roy Kaufman
  • May 14, 2024
  • 0 Comments
  • Time To Read: 5 mins

The Latest “Crisis” — Is the Research Literature Overrun with ChatGPT- and LLM-generated Articles?

Journal articles with ChatGPT authored text are being found. How common is this in the literature? And how, or better yet, when, is this problematic text slipping through to publication?

  • By David Crotty
  • Mar 20, 2024
  • 26 Comments
  • Time To Read: 4 mins

Navigating the Page and The Reader’s Task

Juggling formats of print vs. digital for books, have developers simply given up on whether there’s room to improve navigation and design?

  • By Jill O'Neill
  • Mar 12, 2024
  • 8 Comments
  • Time To Read: 6 mins

Chef de Cuisine: Perspectives from Publishing’s Top Table – Amy Brand

Robert Harington talks to Dr. Amy Brand of MIT Press, in this series of perspectives from some of Publishing’s leaders across the non-profit and for-profit sectors of our industry.

  • By Robert Harington
  • Mar 11, 2024
  • 0 Comments
  • Time To Read: 8 mins

Chef de Cuisine: Perspectives from Publishing’s Top Table – Niko Pfund

Robert Harington talks to Niko Pfund of Oxford University Press, in this series of perspectives from some of Publishing’s leaders across the non-profit and for- profit sectors of our industry.

  • By Robert Harington
  • Feb 29, 2024
  • 1 Comment
  • Time To Read: 9 mins

AI, Translations, and the Dominance of the English Language

AI’s potential for translation makes science fiction gadgets an increasingly likely reality. But how did English become the dominant global language, and just what do we mean by “English”?

  • By David Crotty
  • Feb 23, 2024
  • 1 Comment
  • Time To Read: 2 mins

Kitchen Essentials: An Interview with Alicia Wise of CLOCKSS

In today’s Kitchen Essentials, Roger Schonfeld speaks with Alicia Wise of CLOCKSS, the digital archive for academic publishers and research libraries. 

  • By Roger C. Schonfeld
  • Feb 20, 2024
  • 1 Comment
  • Time To Read: 9 mins

Chef de Cuisine: Perspectives from Publishing’s Top Table – Barbara Kline Pope

Robert Harington talks to Barbara Kline Pope, Director of Johns Hopkins University Press, in this series of perspectives from some of Publishing’s leaders across the non-profit and for- profit sectors of our industry.

  • By Robert Harington
  • Feb 15, 2024
  • 10 Comments
  • Time To Read: 8 mins

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Society for Scholarly Publishing (SSP)

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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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