Reading the Movie
Looking for a good summer read? Those with a love for good mysteries and classic films have a treat in store!
Looking for a good summer read? Those with a love for good mysteries and classic films have a treat in store!
How can we provide both leadership and accountability across the publishing ecosystem toward the Sustainable Development Goals?
The current uproar over artificial intelligence does not show us what the future of AI will look like, but rather how a human population falls into predictable patterns as it contemplates any new development: we are observing not AI but ourselves observing AI.
A new collaboration between JSTOR and the social annotation tool Hypothesis has seen more instructional uses of content and greater engagement among students with the material.
New models are emerging for funding open access, which may serve to alleviate one of the publishing industry’s most problematic practices: Levying book processing charges on authors.
The copyright warning notice prescribed by the US Copyright Office misleads library patrons about their fair use rights, and must change.
Shamsi Brinn (UX Manager at arXiv) and Bill Kasdorf (Principal of Kasdorf & Associates, LLC) discuss the recent Accessibility Forum hosted by arXiv. Over 2,000 people registered for the Forum; over 350 attended the live event; and hundreds more are accessing the recently published videos.
The Directory of Open Access Books (DOAB) is celebrating its 10-year anniversary, a great opportunity to reflect on how far we have come with open infrastructures for the distribution and discoverability of open access books (monographs, edited collections, and other long-form publications).
Librarian Cem Özel takes a look at the citation record for The Scholarly Kitchen.
With a lawsuit filed last week Pen America, Penguin Random House, authors, and parents began fighting book bans. Other publishers should help.
As co-host of the Scholarly Communication Podcast, I’ve spent the last six months speaking with university press publishers and small to mid-size commercial book publishers. Here’s what I’ve learned.
Today, Avi Staiman officially joins us as a regular contributor in The Scholarly Kitchen.
Stephanie Lovegrove Hansen sat down with the Co-Chairs of the SSP’s Annual Meeting Program Committee to learn more about the event and what we can look forward to.
Why say OERs when Open Educational Resources is already plural? A guest post from librarian Emma Wood on the confounding inconsistencies of language.
It’s conference season in scholarly communications. Between them, the Scholarly Kitchen Chefs have been / will be at 9 events around the world in the 6 week stretch from early April to mid May. In a series of “Smorgasbord” posts, Chefs will share some of the key themes emerging for our sector. This week: Charlie Rapple reports from EARMA, Roy Kaufman from the London Book Fair, and David Crotty from STM.