The Scholarly Kitchen

What’s Hot and Cooking In Scholarly Publishing

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Guest Post — What is the Current State of Academic e-book Business Models? 

A new report from Ithaka S+R assesses the current state of scholarly monograph publishing in humanities and social sciences disciplines in order to understand how current business models are functioning for their consumer base, namely libraries and authors.

  • By Tracy Bergstrom
  • Aug 14, 2025
  • 8 Comments
  • Time To Read: 3 mins

Guest Post — Well-meant Is Not Well-done:  A Reply to “European Accessibility Act: Navigating the Challenges of EAA Compliance”

While large international players showcase well-resourced compliance roadmaps toward accessibility compliance, many in the European publishing landscape are facing a more sobering reality:  legal ambiguities, economic limits, and structural mismatches between regulatory goals and scholarly publishing practices.

  • By László Simon-Nanko
  • Jul 31, 2025
  • 5 Comments
  • Time To Read: 5 mins

Guest Post — European Accessibility Act: Navigating the Challenges of EAA Compliance

The deadline for the European Accessibility Act compliance is rapidly approaching. Here we discuss the challenges scholarly organizations face in achieving EAA compliance — and the strategies they’re implementing to address them. 

  • By Kasia Repeta, Allison Belan, Miguel Ramos, Damita Snow, Stacy Tucker
  • Jun 5, 2025
  • 1 Comment
  • Time To Read: 5 mins

Guest Post – The Future Is Not Perpetual (But it could be yours for just several thousand dollars per year…)

Clarivate recently announced that it is shifting to a “subscription-based access strategy,” meaning that it will no longer allow academic libraries to purchase perpetual licenses to content.

  • By Isaac Wink
  • Mar 5, 2025
  • 17 Comments
  • Time To Read: 4 mins

Repackaging Christie — Does AI Have a Role?

If the local pub trivia master is looking for information on Agatha Christie, what are the available options? How will AI change the nature of literary scholarship?

  • By Jill O'Neill
  • Mar 4, 2025
  • 2 Comments
  • Time To Read: 6 mins

Chefs de Cuisine: Perspectives from Publishing’s Top Table – Michael Levine-Clark

In today’s Chef de Cuisine article, Robert Harington talks with Michael Levine-Clark, Dean of the University of Denver Libraries. The University Libraries are currently ranked as the #3 “best college library” by Princeton Review.

  • By Robert Harington
  • Jul 9, 2024
  • 2 Comments
  • Time To Read: 8 mins

The Interplay Between Copyright Licensing and Exclusive Rights; AI Edition

In copyright law, the existence of licensing options impacts upon a rights owners exclusive rights.

  • By Roy Kaufman
  • May 14, 2024
  • 0 Comments
  • Time To Read: 5 mins

Navigating the Page and The Reader’s Task

Juggling formats of print vs. digital for books, have developers simply given up on whether there’s room to improve navigation and design?

  • By Jill O'Neill
  • Mar 12, 2024
  • 8 Comments
  • Time To Read: 6 mins

Guest Post — European Accessibility Act: Working Toward Compliance and Beyond

Today’s post puts the spotlight on the European Accessibility Act (EAA) directive and how different organizations are getting ready to make their publications and services EAA compliant.

  • By Maxine Aldred, Allison Belan, John Chen, Simon Holt, Miguel Ramos, Damita Snow
  • Jan 16, 2024
  • 15 Comments
  • Time To Read: 10 mins

The Serious Reader: Scholarship and Annotated Editions

There is a particular reading experience associated with annotated editions of classic literature. How do publishers enhance that experience?

  • By Jill O'Neill
  • Nov 10, 2023
  • 4 Comments
  • Time To Read: 6 mins

Open Access and Sales Revenue Can Co-Exist

A new research study finds that open access monographs can generate significant revenue — both on the print side and digitally. 

  • By Laura Brown, Erich van Rijn, Roger C. Schonfeld, John Sherer
  • Sep 21, 2023
  • 15 Comments
  • Time To Read: 4 mins

Fashionable Goodness: Authors’ Choices in Publication

Authors can choose from a number of publication options. What drives an author to self-publish their book? What do they give up when they do?

  • By Jill O'Neill
  • Aug 28, 2023
  • 8 Comments
  • Time To Read: 5 mins

Reading the Movie

Looking for a good summer read? Those with a love for good mysteries and classic films have a treat in store!

  • By Jill O'Neill
  • Jul 31, 2023
  • 0 Comments
  • Time To Read: 4 mins

The Internet Archive Loses on Controlled Digital Lending

On Friday, the Internet Archive lost its “controlled digital lending” case on summary judgment. Reactions today from our Chefs Rick Anderson, Joseph Esposito, Lisa Janicke Hinchliffe, Roy Kaufman, Roger C. Schonfeld, and Karin Wulf.

  • By Roger C. Schonfeld, Karin Wulf, Rick Anderson, Lisa Janicke Hinchliffe, Joseph Esposito, Roy Kaufman
  • Mar 28, 2023
  • 16 Comments
  • Time To Read: 8 mins

Guest Post — Open Access for Monographs is Here. But Are we Ready for It?

Reporting on a Mellon-funded open access monograph pilot, UNC Press Director John Sherer notes successes and remaining challenges.

  • By John Sherer
  • Mar 23, 2023
  • 23 Comments
  • Time To Read: 6 mins

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Official Blog of:

Society for Scholarly Publishing (SSP)

The Chefs

  • Rick Anderson
  • Todd A Carpenter
  • Angela Cochran
  • Lettie Y. Conrad
  • David Crotty
  • Joseph Esposito
  • Roohi Ghosh
  • Robert Harington
  • Haseeb Irfanullah
  • Lisa Janicke Hinchliffe
  • Phill Jones
  • Roy Kaufman
  • Scholarly Kitchen
  • Stephanie Lovegrove Hansen
  • Alice Meadows
  • Alison Mudditt
  • Jill O'Neill
  • Charlie Rapple
  • Dianndra Roberts
  • Maryam Sayab
  • Roger C. Schonfeld
  • Randy Townsend
  • Tim Vines
  • Hong Zhou

Interested in writing for The Scholarly Kitchen? Learn more.

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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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