Off for Labor Day: Don’t Let This Fading Summer Pass You By
We are off for the Labor Day Holiday weekend. Here, some avian advice on the waning season.
We are off for the Labor Day Holiday weekend. Here, some avian advice on the waning season.
Could the failure of a journal to visibly correct known errors in a publication, thereby propagating false information, be considered disinformation?
Was a recent Scholarly Kitchen piece analyzing the capabilities of ChatGPT a fair test? What happens if you run a similar test with an improved prompt on LLMs that are internet connected and up to date?
The Disney film may be considered a classic, but Princeton University Press has more successfully delivered Felix Salton’s original message.
A world famous scientist and university president brought down by a student journalist’s investigative reporting. But the big story is how we fund and reward ethical research.
Fretting over work even as you head out on vacation? A new book on Henry David Thoreau may cause you to rethink employment priorities.
Looking for a good summer read? Those with a love for good mysteries and classic films have a treat in store!
Today we welcome a new Chef in the Kitchen, Hong Zhou.
It’s Friday. Time to zone out with a film of pencils being manufactured in Japan.
“Researchers have only so many hours in a day; if they can spend one less hour on a research article because we have implemented improved workflows and better technology, that’s one more hour they can spend on research to try to save my life, and the lives of all ALS patients.” In today’s post, Bruce Rosenblum shares his experience as a clinical trial participant and how that contributed to scholarly publications.
The winners of this year’s Optical Illusion competition.
Librarian Cem Özel takes a look at the citation record for The Scholarly Kitchen.
The Supreme Court has ruled in the Andy Warhol–Prince fair use case. What does this mean for scholarly communications, and the reuse of materials for AI training?
Here’s where you can find Scholarly Kitchen Chefs at the SSP Annual Meeting.
We invite you to participate in the 2023 Workplace Equity Survey. What has changed since the last (2018) Survey? Is DEIA still a priority, or are we seeing organizations take a step back?