Today we welcome Stephanie Lovegrove Hansen to The Scholarly Kitchen as a full time Chef and say goodbye to several long-term Chefs (and offer our thanks for all the wisdom they’ve shared with us).
What can you expect from this fall’s New Directions in Scholarly Publishing Seminar in Washington, DC?
Today we welcome a new Chef in the Kitchen, Maryam Sayab.
NISO’s Open Discovery Initiative (ODI) survey reflects the positive and negative expectations of generative AI in web-scale discovery tools.
Roger Schonfeld reflects on lessons from more than 20 years conducting research and supporting the work of libraries, publishers, and the research enterprise.
Have you been visited by Titivillus, the demon of typographical errors?
Today, Randy Townsend officially joins us as a regular contributor in The Scholarly Kitchen.
Join us in welcoming Lettie Conrad as the new Deputy Editor at The Scholarly Kitchen.
How do the problems of misinformation and disinformation intersect with the concerns of scholarly communication?
The 2025 Scholarly Kitchen readership survey is now open. We would greatly appreciate your ideas and feedback to help us remain a high-quality resource of industry news and discussion
Reflections on the current moment from SSP’s Board of Directors.
A preview of this year’s Frankfurt Book Fair.
We’re taking the last week of August off and will be back after the Labor Day holiday.
What are the new directions in scholarly publishing? Check out the unique “reverse roundtable” discussions at SSP’s New Directions seminar!
We’re out of office until next week. But is anyone really out of office these days?