2025 Readership Survey
The Scholarly Kitchen’s 2025 Readership Survey reflects feedback from our community that will shape the future direction of our blog.
The Year in Review: 2025 in The Scholarly Kitchen
Before we plunge into 2026, a look back at 2025, a difficult year for many in the scholarly community.
Guest Post — Sustainable Practices and UN SDG Alignment at the 2025 EASE Conference in Oslo
Today’s guest bloggers describe the efforts taken in organizing a sustainable 2025 conference of the European Association for Science Editors.
Guest Post — Science as Story, Memory as Infrastructure: A Conversation with Trevor Owens, Part 1
In today’s guest post, Wendy Queen (JHUP) speaks with Trevor Owens (AIP) about how the tools and sensibilities of the humanities are helping to preserve the record of the physical sciences.
Welcoming a New Chef in the Kitchen and Saying Thanks to a Few Departing Chefs
Today we welcome Stephanie Lovegrove Hansen to The Scholarly Kitchen as a full time Chef and say goodbye to several long-term Chefs (and offer our thanks for all the wisdom they’ve shared with us).
New Directions in Scholarly Publishing: What We’re Looking Forward to This Year
What can you expect from this fall’s New Directions in Scholarly Publishing Seminar in Washington, DC?
Welcoming a New Chef in the Kitchen, Maryam Sayab
Today we welcome a new Chef in the Kitchen, Maryam Sayab.
Guest Post – ODI Survey on AI and Web-Scale Discovery
NISO’s Open Discovery Initiative (ODI) survey reflects the positive and negative expectations of generative AI in web-scale discovery tools.
Reflections on Shared Infrastructure and Distinctive Collections
Roger Schonfeld reflects on lessons from more than 20 years conducting research and supporting the work of libraries, publishers, and the research enterprise.
The Devil is in the Details, Specifically, Titivillus, the “Medieval Demon of Typos”
Have you been visited by Titivillus, the demon of typographical errors?
Welcoming a New Chef in the Kitchen, Randy Townsend
Today, Randy Townsend officially joins us as a regular contributor in The Scholarly Kitchen.
The Scholarly Kitchen Hires a Sous Chef
Join us in welcoming Lettie Conrad as the new Deputy Editor at The Scholarly Kitchen.
Misinformation, Disinformation, and Scholarly Communication (Part 1)
How do the problems of misinformation and disinformation intersect with the concerns of scholarly communication?
The 2025 Scholarly Kitchen Readership Survey is Now Open
The 2025 Scholarly Kitchen readership survey is now open. We would greatly appreciate your ideas and feedback to help us remain a high-quality resource of industry news and discussion
Upholding Our Legacy of DEIA
Reflections on the current moment from SSP’s Board of Directors.