The beginning of the holiday season means it’s time for our annual list of our favorite books read during the year (and more!) . Part 2.
Information scholars address UN sustainability goals during virtual 2020 ASIS&T conference
Scholarly Kitchen Chefs open SSP’s 2020 New Directions seminar discussing how we can support academic peer-reviewed research and the entire academic publishing ecosystem during this unprecedented year of disruptions, disease, and disappointments.
In support of #PeerRevWk20 theme #TrustInPeerReview, we asked the Chefs how trust in peer review could be improved. See what the said and add your thoughts!
As the big deal falls, we are witnessing a shift in academic library purchasing power closer to the point of need.
Few scholarly publishers make effective use of identity management, but we should — and now is a good time to consider a comprehensive identity strategy.
A group of Chefs reflects the struggles we are facing, and the lessons we are learning, about parenting during the pandemic.
From Siri to autonomous vehicles, the magic of tech innovations are wrought by human ingenuity — and setting boundaries around these technologies is a social enterprise, with inherently cultural implications.
Flashy new technologies come and go, but getting back to basics is a reminder that the “killer app” is high-quality content, composed in accordance with established standards for discoverability and accessibility.
The beginning of the holiday season means it’s time for our annual list of our favorite books read during the year. Part 1 today, Part 2 tomorrow.