The Scholarly Kitchen

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Archives: Space

Chefs’ Selections: Best Books Read and Favorite Cultural Creations During 2022, Part 3

The beginning of the holiday season means it’s time for our annual list of our favorite books read (and other cultural creations experienced) during the year. Part 3 today.

  • By Angela Cochran, Karin Wulf, David Smith
  • Dec 1, 2022
  • 0 Comments
  • Time To Read: 6 mins

Curiosity About the Breathtaking "Mars Curiosity Descent" Video?

An impressive video of the Mars Curiosity Rover’s landing — from the Rover’s perspective — has been circulating. Now, a “how it was made” video reveals some of what it took to make it.

  • By Kent Anderson
  • Sep 21, 2012
  • 0 Comments
  • Time To Read: < 1 min

NASA's Vital But Forgotten Role: Stimulating the Pursuit of Frontiers

NASA makes us look up and inspires young children to pursue science, all for 1/2 a cent on the tax dollar. Why are we letting it slip into oblivion?

  • By Kent Anderson
  • Jul 22, 2011
  • 2 Comments
  • Time To Read: < 1 min

The Earth As Seen From Space

Amazing views of Earth from the periphery of space.

  • By Kent Anderson
  • Jun 3, 2011
  • 0 Comments
  • Time To Read: < 1 min

Sci Foo Camp – Day 3

Sci Foo Camp 2009 — Day 3. Journals of the future, video games, rocketships to Mars. It’s all in a day’s work.

  • By Michael Clarke
  • Jul 17, 2009
  • 1 Comment
  • Time To Read: 4 mins

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The Chefs

  • Rick Anderson
  • Todd A Carpenter
  • Angela Cochran
  • Lettie Y. Conrad
  • David Crotty
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  • Robert Harington
  • Haseeb Irfanullah
  • Lisa Janicke Hinchliffe
  • Phill Jones
  • Roy Kaufman
  • Scholarly Kitchen
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  • Ann Michael
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  • Jill O'Neill
  • Charlie Rapple
  • Dianndra Roberts
  • Roger C. Schonfeld
  • Avi Staiman
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  • Tim Vines
  • Jasmine Wallace
  • Karin Wulf
  • Hong Zhou

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The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

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