The Scholarly Kitchen

What’s Hot and Cooking In Scholarly Publishing

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Archives: Innovation

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Chefs de Cuisine: Perspectives from Publishing’s Top Table — Steven Inchcoombe

Robert Harington talks to Steven Inchcoombe, Chief Publishing Officer for Springer Nature in this new series of perspectives from some of Publishing’s leaders across the non-profit and profit sectors of our industry.

  • By Robert Harington
  • Jan 30, 2023
  • 0 Comments

Chefs de Cuisine: Perspectives from Publishing’s Top Table — Mandy Hill

Robert Harington talks to Mandy Hill, Managing Director of Academic Publishing at Cambridge University Press in this new series of perspectives from some of publishing’s leaders across the non-profit and profit sectors of our industry.

  • By Robert Harington
  • Jan 23, 2023
  • 2 Comments

Guest Post – AI and Scholarly Publishing: A View from Three Experts

A recap of a recent SSP webinar on artificial intelligence (AI) and scholarly publishing. How can this set of technologies help or harm scholarly publishing, and what are some current trends? What are the risks of AI, and what should we look out for?

  • By Anita de Waard
  • Jan 18, 2023
  • 2 Comments

Thoughts on AI’s Impact on Scholarly Communications? An Interview with ChatGPT

An interview with ChatGPT on issues related to scholarly communication.

  • By Todd A Carpenter
  • Jan 11, 2023
  • 14 Comments

Research Integrity and Reproducibility are Two Aspects of the Same Underlying Issue – A Report from STM Week 2022

Observations on reproducibility and research integrity from London STM Week

  • By Phill Jones
  • Dec 14, 2022
  • 1 Comment

Guest Post – How Do We Measure Success for Open Science?

Iain Hrynaszkiewicz discusses PLOS’s Open Science Indicators initiatives and shares initial results.

  • By Iain Hrynaszkiewicz
  • Dec 13, 2022
  • 4 Comments

Unnecessary Research Bureaucracy is Killing Academic Productivity, But it IS Fixable

Research bureaucracy and administrative burden has become so overpowering that many researchers are reporting that they don’t have time to do any research anymore. Phill Jones argues that technology in the form of PIDs will go a long way to fixing this.

  • By Phill Jones
  • Dec 5, 2022
  • 2 Comments

Innovation at eLife: An Interview with Damian Pattinson

eLife’s recent announcement that it will reinvent itself as a “service that reviews preprints” has generated much discussion over recent weeks. But what are the primary drivers and goals, and what might we all learn from this bold experiment?

  • By Alison Mudditt
  • Nov 15, 2022
  • 2 Comments

Does Scholarly Publishing Have an Innovation Problem?

Is there an entrenched stasis in scholarly communication in which the core elements of the system have not been much moved by the revolutions happening around us?

  • By Alison Mudditt
  • Nov 2, 2022
  • 10 Comments

The Beginning of the End of Publisher-Society Partner Contracts

Does the traditional society-publisher partnership contract make sense in an APC-fueled OA market? Angela Cochran reviews the new Wiley Partner Solutions offering and what that might mean for the future of contracts and guarantees.

  • By Angela Cochran
  • Oct 24, 2022
  • 6 Comments

Ask The Chefs: OSTP Policy Part I

Everyone has an opinion about the OSTP Policy memo! Come over and hear what the Chefs have to say and share your opinions with us. Part 1 of a 2 part post.

  • By Ann Michael, Tim Vines, Robert Harington, David Crotty, Tao Tao, Alison Mudditt
  • Aug 30, 2022
  • 15 Comments

Revisiting: Will the Future of Scholarly Communication Be Pluralistic and Democratic, or Monocultural and Authoritarian?

Rick Anderson revisits a 2020 post: One way or another, the #scholcomm community is going to choose either a diversity of publishing models or a monoculture, because it can’t have both. How will this choice be made, and by whom?

  • By Rick Anderson
  • Jul 12, 2022
  • 10 Comments

Start-up Stories: Mindscape Commons — or, How VR is Helping Develop Medical Students’ Communication Skills

How virtual reality and immersive content is helping medical students gain insight into their patients’ experiences.

  • By Charlie Rapple
  • Jun 30, 2022
  • 0 Comments

Revisiting — Return of the Big Brands: How Legacy Publishers Will Coopt Open Access

Revisiting a 2015 post that predicted the dominance of the cascade model of journal portfolio publishing and the increased dominance of the larger existing publishers in an open access market.

  • By Joseph Esposito
  • Jun 29, 2022
  • 0 Comments

Innovating the Science of Science: A report of the ICSSI meeting

A new conference explores ways research can turn the scientific method onto improving its own results.

  • By Todd A Carpenter
  • Jun 28, 2022
  • 0 Comments
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  • Roger C. Schonfeld
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Most Recent

  • Chefs de Cuisine: Perspectives from Publishing’s Top Table — Steven Inchcoombe
  • SSP and Scholarly Kitchen Swag — Support the SSP Generations Fund!
  • Guest Post — The Efficacy of ChatGPT: Is it Time for the Librarians to Go Home?

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PID Strategies Are Having A Moment - Why You Should Care? @alicejmeadows https://scholarlykitchen.sspnet.org/2023/01/25/why-pid-strategies-are-having-a-moment-and-why-you-should-care/ via @scholarlykitchn

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Chefs de Cuisine: Perspectives from Publishing’s Top Table — Steven Inchcoombe https://scholarlykitchen.sspnet.org/2023/01/30/chefs-de-cuisine-perspectives-from-publishings-top-table-steven-inchcoombe/

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The Efficacy of ChatGPT: Is it Time for the Librarians to Go Home?

As far as the librarians, I think we better stick around for a while longer.

https://scholarlykitchen.sspnet.org/2023/01/26/guest-post-the-efficacy-of-chatgpt-is-it-time-for-the-librarians-to-go-home/ via @scholarlykitchn

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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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