Welcoming a New Chef in the Kitchen, Ashutosh Ghildiyal
Today we welcome a new Chef in the Kitchen, Ashutosh Ghildiyal.
Today we welcome a new Chef in the Kitchen, Ashutosh Ghildiyal.
Today’s guest post shares personal reflections about mental health awareness, the importance of boundaries, and routines you can employ to embrace balance.
Before we plunge into 2026, a look back at 2025, a difficult year for many in the scholarly community.
Today’s guest bloggers describe the efforts taken in organizing a sustainable 2025 conference of the European Association for Science Editors.
Today we welcome Stephanie Lovegrove Hansen to The Scholarly Kitchen as a full time Chef and say goodbye to several long-term Chefs (and offer our thanks for all the wisdom they’ve shared with us).
Join us in welcoming Lettie Conrad as the new Deputy Editor at The Scholarly Kitchen.
The work of mental health awareness begins with an analysis of your approach to leadership and a concerted investment in creating the conditions for others to thrive.
The SSP Annual Meeting Planning Committee has put together a unique and strong program for virtual attendees to the SSP 2024 Annual Meeting.
Heading to Boston for the SSP’s annual meeting? Here’s an insiders’ guide to the city.
An important part of mental health awareness is knowing what resources are available. Here a look at taxonomies and classification systems.
As we strive for a more equitable and inclusive future, how can we foster the well-being and potential of every individual, regardless of their ethnic or racial background?
Before we launch into 2024, a look back at 2023 in The Scholarly Kitchen.
Today, Roohi Ghosh officially joins us as a regular contributor in The Scholarly Kitchen.
Could the failure of a journal to visibly correct known errors in a publication, thereby propagating false information, be considered disinformation?
Today we welcome a new Chef in the Kitchen, Hong Zhou.