The Kitchen at the APE: Five Chefs Share Takeaways from the 2020 Academic Publishing in Europe Conference
Here are some takeaways from last week’s Academic Publishing in Europe meeting, from Chefs who were there (either physically or virtually).
Ask The Chefs: 2019 Lessons Learned
Looking forward to 2020, what did you learn in 2019 that might change your plans or actions going forward? How have you grown?
Ask The Chefs: Beyond the APC
It’s Open Access week so this month we asked the chefs: What’s next for OA? What lies beyond the APC as a funding model? Let us know your thoughts!
Ask The Chefs: Peer Review Quality
Quality means different things to different people. How do you think different stakeholders would define quality in peer review?
Ask The Chefs: Competition And Cooperation
How does scholarly communications benefit from coopetition, the cooperation of competitors? Come see what the Chefs said and tell us your thoughts!
Ask The Chefs: New Skills
In a world of face-paced constant change, individual development and evolution is critical. What new skills have you developed in the past 5 years and why?
Ask The Fellows: SSP 2019 Annual Meeting
We ask the 2019 Society for Scholarly Publishing Fellowship winners to offer their thoughts on this year’s Annual Meeting.
Ask The Chefs: Annual Meeting Sessions
Are you looking forward to this year’s SSP Annual Conference? We are! This month we asked the Chefs which sessions they were planning to attend and why.
Ask The Chefs: AI and Scholarly Communications
What is the future of AI in scholarly communications? How can applications of AI in scholarly communications effectively leverage research artifacts?
Subscribe To Open: Annual Reviews’ Take on Open Access
Subscribe To Open: Explore how Annual Reviews plans to leverage subscription payments for gated access journals to convert and sustain the journals as Open Access.