The Scholarly Kitchen

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Todd A Carpenter

Ask The Chefs: New Normal Part 2

From binge watching, binge listening, reconnecting with neighbors and old friends, Zoom happy hours or Zoom family game nights, to cooking, exercising, and gardening, we’re all figuring out how to get through our days. What’s your strategy? Part 2 of our answers today.

  • By Ann Michael, Todd A Carpenter, Siân Harris, David Crotty, Rick Anderson, Jasmine Wallace, Judy Luther
  • Apr 24, 2020
  • 1 Comment

How are Academic Institutions Innovating Under Pressure

@TAC_NISO Summarizes a NISO webinar discussion on how institutions are innovating their teaching approaches because of the COVID-19 pandemic by going virtual.

  • By Todd A Carpenter
  • Apr 8, 2020
  • 1 Comment

If My AI Wrote this Post, Could I Own the Copyright?

Todd Carpenter reports on a forum hosted by WIPO and the Copyright Office that focused on whether copyright can apply to the works created by artificial intelligence systems.

  • By Todd A Carpenter
  • Feb 12, 2020
  • 9 Comments

Chefs’ Selections: The Best Books Read During 2019 Part 2

The beginning of the holiday season means it’s time for our annual list of our favorite books read during the year. Today brings Part 2 of the list.

  • By Jill O'Neill, Rick Anderson, Karin Wulf, Charlie Rapple, Todd A Carpenter, Judy Luther, Angela Cochran
  • Nov 27, 2019
  • 2 Comments

A New Academy to Train Librarians and Researchers about Data Management Has Launched. RDMLA Answers Our Questions.

A new set of courses in research data management is being offered to librarians. Todd Carpenter talks with the founders of the RDMLA to find out more.

  • By Todd A Carpenter
  • Oct 15, 2019
  • 2 Comments

Yes, We Can Provide Single Sign On and Protect Privacy at the Same Time — RA21 Moves to a Beta Phase

How can an authentication system be granular and protect privacy? @TAC_NISO describes RA21 and attribute release for single sign on systems and how it supports privacy.

  • By Todd A Carpenter
  • Jul 25, 2019
  • 0 Comments

Content Platform Migrations Cause Headaches. Can We Avoid Some of the Pain?

Libraries and individual subscribers to journals have seen the problems that can occur when a publication moved or was sold from one publisher to another. Perhaps there would be an editorial change, leading to delayed issues. Perhaps all the subscription […]

  • By Todd A Carpenter
  • Mar 4, 2019
  • 1 Comment

NISO and NFAIS Announce Plans to Merge

NISO and NFAIS announced a planned merger yesterday, designed to better serve their members during a time of rapid change.

  • By Todd A Carpenter
  • Feb 14, 2019
  • 11 Comments

FBI Indicts Nine Iranians in a Massive Scheme to Target Academic Credentials and Steal Content

At a press conference on Friday last week, the U.S. Federal Bureau of Investigation (FBI) unsealed indictments of nine Iranian citizens. This sentence is an odd way to start a Scholarly Kitchen post, admittedly. What makes this case interesting to […]

  • By Todd A Carpenter
  • Mar 28, 2018
  • 18 Comments

Myth Busting: Five Commonly Held Misconceptions About RA21 (and One Rumor Confirmed)

RA21 aims to promote a modern, standards-based access management system that preserves patron privacy & control. It is important to dispel some myths about RA21 so we can move on from the outdated world of IP-authentication.

  • By Todd A Carpenter
  • Feb 7, 2018
  • 42 Comments
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The Chefs

  • Rick Anderson
  • Todd A Carpenter
  • Michael Clarke
  • Angela Cochran
  • Lettie Y. Conrad
  • David Crotty
  • Phil Davis
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  • Siân Harris
  • Haseeb Irfanullah
  • Lisa Janicke Hinchliffe
  • Phill Jones
  • Scholarly Kitchen
  • Judy Luther
  • Alice Meadows
  • Ann Michael
  • Alison Mudditt
  • Jill O'Neill
  • Charlie Rapple
  • Dianndra Roberts
  • Roger C. Schonfeld
  • David Smith
  • Tao Tao
  • Tim Vines
  • Jasmine Wallace
  • Karin Wulf

Most Recent

  • Guest Post — Hybrid Versus In-person: What Will Be the Future of Academic Conferences?
  • The End of the iPod
  •  Guest Post — What Do Library-Publisher Relations Look Like in 2022?

Recent Tweets

Retweet on TwitterScholarly Kitchen Retweeted
occamspressOccam's Press@occamspress·
4h

Participant's view:
-- increase attendance of people from low-income countries and other marginalized positions

Organizer's view:
-- Technological difficulties can raise conference fee costs
-- Privacy issues

Earth's view:
-- Pollution reduced https://twitter.com/scholarlykitchn/status/1526135441472249856

Scholarly Kitchen@scholarlykitchn

Guest Post — Hybrid Versus In-person: What Will Be the Future of Academic Conferences? https://scholarlykitchen.sspnet.org/2022/05/16/guest-post-hybrid-versus-in-person-what-will-be-the-future-of-academic-conferences/

Retweet on TwitterScholarly Kitchen Retweeted
DavulisLaura Davulis@Davulis·
4h

Would love to see similar survey data from publishers and other exhibitors. We're not the main audience for a scholarly meeting (nor should we be), but FWIW I've found online meetings to be a complete waste of my time. https://twitter.com/scholarlykitchn/status/1526135441472249856

Scholarly Kitchen@scholarlykitchn

Guest Post — Hybrid Versus In-person: What Will Be the Future of Academic Conferences? https://scholarlykitchen.sspnet.org/2022/05/16/guest-post-hybrid-versus-in-person-what-will-be-the-future-of-academic-conferences/

Retweet on TwitterScholarly Kitchen Retweeted
dm_cooperDanielle Cooper (she/her)@dm_cooper·
5h

"Online conferences are preferred over hybrid ones, by both attendees and organizers" - Marco Marabelli shares some exciting new data points relevant to @IthakaSR /JSTOR labs' project on the future of scholarly meetings. More on that project here: https://sr.ithaka.org/publications/covid-19-and-the-future-of-the-annual-meeting/ https://twitter.com/scholarlykitchn/status/1526135441472249856

Scholarly Kitchen@scholarlykitchn

Guest Post — Hybrid Versus In-person: What Will Be the Future of Academic Conferences? https://scholarlykitchen.sspnet.org/2022/05/16/guest-post-hybrid-versus-in-person-what-will-be-the-future-of-academic-conferences/

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Society for Scholarly Publishing (SSP)

The mission of the Society for Scholarly Publishing (SSP) is to advance scholarly publishing and communication, and the professional development of its members through education, collaboration, and networking. SSP established The Scholarly Kitchen blog in February 2008 to keep SSP members and interested parties aware of new developments in publishing.

The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.

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